Norvegia
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Norvegia (Norwegian pronunciation: [nʊrˈvèːɡɪɑ];[verification needed] Latin for "Norway") is a Norwegian cow's milk cheese produced by Tine.[1] It has a market share of about 60% of white cheeses in Norway.[2] It is similar to Gouda, has a mild taste and melts easily.[2] There are different types of it. It has been produced since the 1890s.[2] Its recipe details remain a trade secret of Tine.
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