Food Policy (journal)
Jump to navigation
Jump to search
Discipline | Food policy |
---|---|
Language | English |
Edited by | Mario Mazzocchi Christopher B. Barrett |
Publication details | |
History | 1975-present |
Publisher | |
Frequency | Bimonthly |
3.788 (2018) | |
Standard abbreviations | |
ISO 4 | Food Policy |
Indexing | |
ISSN | 0306-9192 |
LCCN | 76641392 |
OCLC no. | 265442592 |
Links | |
Food Policy is a bimonthly peer-reviewed scientific journal covering food policy. It was established in 1975 and is published bimonthly by Elsevier. The editors-in-chief are Mario Mazzocchi (University of Bologna) and Christopher B. Barrett (Cornell University). According to the Journal Citation Reports, the journal has a 2018 impact factor of 3.788.[1]
References
- ^ "Food Policy". 2018 Journal Citation Reports. Web of Science (Science ed.). Clarivate Analytics. 2019.
External links
Categories:
- Articles with short description
- Short description with empty Wikidata description
- Bimonthly journals (infobox)
- Articles with outdated impact factors from 2018
- Official website not in Wikidata
- Publications established in 1975
- Elsevier academic journals
- Bimonthly journals
- Policy analysis journals
- Food science journals
- English-language journals
- All stub articles
- Food stubs